Monday, November 5, 2012

As Seen on Pinterest- Skinny Chicken Pesto Bake | Skinnytaste.com

So I decided I'd try this recipe I saw on Pinterest. I altered it a bit. The recipe called to cut the chicken to make it thinner but I took my meat hammer and pounded the chicken down. Then instead of making the pesto I spread an Italian Herb spread that was pre-made.

 
then you bake for 15-20 minutes at 400 making sure there's no pink in the middle. Then you top with sliced tomato and I used a slice of mozzarella cheese and bake for an additional 3-5 minutes.

And the results are...okay. My husband scraped off the hot tomato and ate the chicken with lots of hot sauce. I thought it was good, and my 7 year old ate the tomato and cheese then a few bites of chicken.

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